In the Glyndon Hotel on Main Street there was a restaurant called the Sub Center. The subs made at this center featured paper thin onion slices and a heavily applied vinegar and oil dressing. They were the most delicious subs evah.
Down the street, near that Kroger, there was a pizza place called Archie's Upper Crust. The pizza dough was made with beer. (I once went in there to pick up a pizza with my hair in cornrows that I had braided myself in an attempt to look like Bo Derek. In other words, they weren't cornrows, they were weird misshapen uneven braids all over my head - some narrow ones in the front, big fat ones in the back. I looked way more like Medusa than Bo Derek. Why did my parents let me go in there?) Anyway, that was good pizza.
Speaking of pizza, on a side street, down a hill, perhaps in an earlier time frame, there was a pizza place with velvet wall paper. It was dimly lit inside. This was either next to some sort of dusty store where upholstery fabric was sold on bolts, or that store came in when the pizza place went out or the pizza place came in when the fabric store went out. I can't remember, but I've never forgotten that wallpaper and I still love it.
Out on the bypass, there was a restaurant attached to a motel. I'm thinking it was blue. There was a windmill or windmill sign or some suggestion of windmill. The something Dutch something.
Do you remember these things? These glorious foods of youth?
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